A perfectly grilled ribeye steak is delicious, but add an extra layer of decadent flavor with a pat of herbed butter on top. This classic steakhouse Grilled Ribeye Steak with Herbed Butter recipe is easy to make.

Watch, learn, then get the recipe: [ Ссылка ]

INGREDIENTS:
4 (10-ounce) Certified Angus Beef ® ribeye steaks
1/2 pound unsalted butter, softened
1 tablespoon roasted garlic
2 teaspoons kosher salt
1 teaspoon freshly ground black pepper
1 tablespoon finely chopped shallots
1 tablespoon finely chopped fresh parsley
2 teaspoons finely chopped fresh sage
1 teaspoon finely chopped fresh rosemary
Salt and freshly ground pepper to taste

Learn more about the Ribeye here: [ Ссылка ]

~~ If it's not CERTIFIED, it's not the best. ~~

--------------------
Connect with us!
--------------------
Buy the best Angus beef: [ Ссылка ]
Get our email newsletter: [ Ссылка ]
Shop our online brand store: [ Ссылка ]
Join our loyalty program: [ Ссылка ]
Download our Roast Perfect app: [ Ссылка ]

Spanish website: [ Ссылка ]
Japanese website: [ Ссылка ]

свернуть