Beyond the Plate by Heidi Small is an experience brought to you by Sub-Zero, Wolf and Cove.

Beyond the Plate, a series celebrating Montreal‘s finest chefs, presented in partnership with Cult MTL ​⁠​⁠[ Ссылка ] , is delighted to continue Season 4 with a brand new episode featuring chef Samy Benabed, chef and co-owner at Auberge Saint-Mathieu in Saint-Mathieu-du-Parc, QC.

Follow Auberge Saint-Mathieu on Instagram: [ Ссылка ]
Follow Chef Samy Benabed on Instagram: [ Ссылка ]

In this episode, Heidi spends the day with Chef Samy at Auberge Saint-Mathieu in Saint-Mathieu-du-Parc, QC, just two hours northeast of Montreal, learning about his career and cooking philosophies and meeting his talented team.

You do not want to miss this episode!

Produced and Hosted by Heidi Small
Filmed and Directed by Ezra Soiferman
Edited by Teagan Lance
Graphic Design & Logo by Alex Chocron

#samybenabed #aubergesaintmathieu #quebec #lamauricie #shawinigan
#montreal #mtl #restaurant #resto #mtlmoments #thismtl #igersmontreal #igerscanada #mtleats #mtlchefs #montrealnews #photography #foodporn #photo #gastropost #oldportmontreal #foodiemontreal #foodiemtl #mtlfood #mtlfoodcrawl #mtlnews #foodielove #onthetable #cultmtl #mtllove

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Who is your favourite chef and what is your favourite restaurants? Drop me a comment below!

Want to see more, check out my website and Instagram account.
Website • www.beyondtheplate.ca
Instagram • @beyondtheplate__

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