With summer well upon us all, albeit things are a bit cooler at the ranch than most places, summer is still hot and dry, with almost no pollution and thinner atmosphere at over 6000'. Still around these parts it may not be over 100 degrees or humidity at 90%, but we are still very warm. In this edition I go over how to safely keep pigs cooled off, especially if the heat index is dangerously high, what to avoid doing when adding water to their pen or to the actual pig itself.

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