Kirorimal Mohanlal's journey from a Haryana farmer to the Kulfi King of Delhi is a tale of resilience and passion. Behind the sweet treats of Kuremal's, lies a story of determination and devotion of a man who started selling Kulfi's on a stall in the scorching summer time of Delhi.
117 years ago, in 1906, Kirorimal embarked on a path inspired by his uncle's vision, he left behind his family in his village Jhajjar, and set foot in Delhi with a dream - a dream of crafting something extraordinary. The dream that manifested into Kuremal's Kulfi.
His journey wasn’t just about making Kulfi; it was about preserving tradition and creating an eternal legacy.
As the fourth-generation owners and their uncle reminisce, you can feel their pride through the words they speak. The emotional connection they have with their roots, the resilience that has been passed down through generations, and the sheer joy of carrying forward a family heritage. From that humble start to the present day, with six bustling outlets in Delhi, Kirorimal's legacy lives on.
Today they have 6 outlets in Delhi and are very proud of carrying ahead their family legacy successfully.
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