Sing Tal chutney – the way my grandmom makes it! It’s common in gujju households & tastes too good 😍Love the texture & nutty flavour with just the right hint of spice.

A delicious accompaniment for theplas, khakhras and even rice. So give it a try & don’t forget to tag @saltinall when you do💫

🥜Roast 2 cups peanuts & 1 cup sesame seeds separately. Let them cool down
🥜Now grind each into a coarse powder
🥜Mix both the powders, add 3tbsp red chilli powder, 1 tsp turmeric powder, salt & ¼ cup oil
🥜And it’s ready!
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#saltinall #nikitashah #chutney #peanutchutney #sesame #gujaratifood #indianfoodlovers #desifood #quickrecipes

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