On this episode Liza shares her go to last minute, 20 minute dinner recipe. It honestly only takes 20 minutes to make is super delicious and comforting. It's especially great on a chilly day. Enjoy!

You will need:
~ 1lb of ground turkey
~ 1 package of egg noodles
~ 1 can of peas
~ an onion (pealed and chopped)
~ 3 garlic cloves (pealed and chopped)
~ a packet of turkey gravy
~ olive oil
~ thyme/sage/parsley/basil/black pepper/salt to taste ~ parmesan to taste
Directions:
~ Cook your egg noodles according to packaging
~ Cook your gravy according to packaging
~ Sauté onions in olive oil until translucent. Add in ground turkey, stir and add in the garlic. Cook stirring constantly for a few minutes
~ Add in thyme/sage/parsley/basil/black pepper/salt. Keep cooking and stirring until turkey is cooked all the way through.
~ Drain the fat
~ Return to the stove and add in peas and gravy. Stir and cook on low heat until egg noodles are ready.
~ Add cooked egg noodles into the turkey. Mix well, plate, top with parmesan, serve and enjoy!

Brooklyn Mama’s Kitchen follows a mom of two boys, Liza, as she makes her favorite recipes. Other Brooklyn moms and her talented 5 year old sous-chef Zach often join Liza on the show.

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