Go behind the scenes at Gringa Dairy, an urban dairy creating award-winning artisan Mexican cheese in Peckham, London. Watch founder, Kristen Schnepp and her team make Queso Fresco, from the arrival of milk to separating the whey and curd, and finally, packaging it up to be sent to the best Mexican restaurants in the UK and notable stores including, Selfridges and Fortnum and Mason.

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