Welcome back to Dad Got This! Today, we're tackling the age-old holiday question: can you cook a whole 16-pound turkey in the Ninja Woodfire? Spoiler alert: no, you can’t! That bird just won’t fit without some major surgery. Instead, I’m bringing out my trusty Z Grills Pellet Grill to see if we can smoke this massive turkey to tender, juicy perfection.

Join me as I inject this bird with a buttery, basil-infused injection (oh yes, we're going full flavor mode) and season it with a homemade spice rub. We’re talking layers of smoky, savory goodness here! I’ll even show you my Turbo Trusser trick to make this bird holiday-ready in no time. Plus, we’re getting into the gravy game with smoked turkey necks and giblets for the ultimate Thanksgiving feast.

Grab your apron, and let’s fire up the grill! Watch till the end to see if we achieve crispy, juicy, and picture-perfect results. And remember, with a little smoke, butter, and patience, even a whole turkey can be Dad Got This approved!

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Ninja Woodfire Pro Connect XL Grill:
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Z-Grills Pellet Smoker:
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Rongtronic Wireless Thermometer Link:
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Turbo Trusser:
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