Hi and welcome to our learning-to-cook pizza journey! I go over my thoughts and impressions and I review the Ooni Koda 12 Gas-Fired Pizza Oven after using it for 4 years! This is not a sponsored video - it is an independent review!

I hope you enjoy this video, thank you so much for being here, I really appreciate you! ✨☕️

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OVENS & ACCESSORIES HERE!:
US Ooni official store [ Ссылка ]
UK Ooni official store [ Ссылка ]

AMAZON LINKS:
⇢* Mini Wooden Pizza Roller - [ Ссылка ] (helps stretch the pizza)
⇢* 12" Wooden Pizza Peel - [ Ссылка ] (for the 12" Pizza Ovens)
⇢* 15" Wider Wooden Pizza Peel - [ Ссылка ] (for the 16" Pizza Ovens)
⇢* Laser Temperature Thermometer - [ Ссылка ] (for every oven!)

Our AMAZON shops that list the products I buy and use in my vids!
🍕Got2EatPizza Amazon US Shop: [ Ссылка ]
🍕Got2EatPizza Amazon UK Shop: [ Ссылка ]

About me: Hi! My name is Ellie and I'm based in the UK. I've been on a learning to cook pizza journey since 2017 when I bought my first pizza oven, the Ooni 3. Through my videos here on this channel I share my pizza cooking journey with you using a number of different pizza ovens, including wood-fired, gas-fired and electric! I share evidence based tips from my cooking to help you cook a super pizza right in the comfort of your home.

Disclaimer: Some of these links are affiliate links where I'll earn a small commission if you make a purchase at no additional cost to you.

#pizza #food #homemadepizza

CHAPTERS:
0:00 Intro
0:30 Linear Gas Burner
1:05 Easy to Assemble
1:13 Gas Dial and Ignition system
1:29 Benefits of the Koda 12
2:35 Powder Coated Structure and Interior
5:08 Summary of my impressions 4 years later
5:53 Bye!

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