Salt and pepper tofu! Where are my crispy tofu people at?!
This one is wildly good, I literally make this (almost) on a weekly basis. It's a quick and easy one but so, so, so incredibly delicious.
The secret is honestly *all* in the seasoning. And it's not even a secret, I've got the seasonig recipe for you on my blog!
The salt and pepper spice mix goes well on everything, from veggies, to paneer, to fries!
This is a dish I pretty much always order in restaurants but it's so easy to make at home and it tastes exactly the same. You can even spruce these up and pop them inside some Chinese steamed pancakes with hoisin, cucumber, spring onions and chilli oil. It's so good!
One of my favourite appetisers but honestly so easy to make at home. I promise.
For the full recipe: [ Ссылка ]
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Blog with recipes - [ Ссылка ]
