Pineapple Pulissery is a famous dish in Kerala. You can see this dish in every wedding over there. Serve this with hot steaming rice.
Ingredients
Pineapple 250 gm
Green chilly 1 nos.
Turmeric Powder half tsp
Red chilly powder half tsp
Salt to taste
Sugar 1 tsp
Coconut one cup
Cumin seeds half tsp
A pinch of Fenugreek powder or uluva podi.
Curd one cup
For Seasoning
Oil 2 tbsp
Small onion 2 nos
Mustard seeds half tsp
Dry Red Chilly 2 nos
Curry leaves
A pinch of Red chilly powder
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