Parippu Pradhaman Recipe
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Ingredients:
Yellow moong dal -1 cup (240 ml)
Water -3 cups
Jaggery-500 g
Water -1 cup
Thin coconut milk-1&1/2 cup
Thick coconut milk-1/3 cup
Cardamom powder-1/4 tsp
Cumin seeds powder-1/2 tsp
Ginger powder-1/2 tsp
Ghee -3 tbsp
Cashews -10-15
Raisins-2-3 tbsp







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