#taro #yam #paste #dessert #auntyamy

Ingredients
5 cups of Water
400g Yam/ Taro
Gingko Nuts (Quantity is up to your preference)
4 tbsp of Sugar (Depending on how sweet you want)
6-7 tbsp of Shallot Oil
3 tbsp of Pork Lard

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Free Audio Music:
Easy Seas by Chris Haugen

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