Arabica beans vs Robusta beans
Arabica has two main varieties, Typica and Bourbon. In Canephora, we drink the variety called Robusta. This is why the term Robusta is generally used for this entire variety of coffee. In effect, coffee beans have been divided into two main types – Arabica and Robusta. The main difference, besides being different species of the same plant family, comes down to flavour and characteristics of the actual bean.

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