i Everyone! This is Geetha Classic
In this video, I will show how to make adhirasam recipe in Tamil. This traditional sweet recipe is distributed to friends and family during Diwali.
However, one of the major problems while making this recipe is getting the correct consistency of the batter.
The next step is the temperature of the oil, once you can sort out these, it is easy to get a crunchy and tasty adhirasam 😋
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With love
Geetha
