Once you try this trick, it will become a favorite family recipe!
Ingredients:
potatoes: 700 g (25 oz)
water: 1 l (34 pt)
soft butter: 50 g (1.8 oz)
salt: 10 g (0.4 oz)
black pepper: 2 g (0.1 oz)
dill: 20 g (0.7 oz)
tomato sauce: 100 g (3.5 oz)
olive oil: 20 ml (0.7 fl oz)
oregano: 2 g (0.1 oz)
salt: 3 g (0.1 oz)
minced meat: 1 kg (2 lb)
onion: 2 pc
eggs: 1 pc
salt: 10 g (0.4 oz)
black pepper: 3 g (0.1 oz)
sweet paprika: 5 g (0.2 oz)
garlic powder: 5 g (0.2 oz)
bread crumbs: 50 g (1.8 oz)
yolk: 3 pc
garlic: 15 g (0.5 oz)
lemon juice: 10 ml (0.3 fl oz)
salt: 4 g (0.1 oz)
melted butter: 150 g (5.3 oz)
cheese: 100 g (3.5 oz)
dill: 3 g (0.1 oz)
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