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Written recipe link :[ Ссылка ]

Ingredients
3 Tomatoes 225 grams
1/2 cup Curd beaten well
salt - as needed
1/2 tablespoon peanut oil
2 green chilli
1/2 teaspoon chilli powder
temper
1/2 tablespoon peanut oil
red chilli
1/2 teaspoon urad dal
curry leaves
1/2 teaspoon chana dal
mustard seeds
1/2 teaspoon cumin seeds
Instructions
🍅Add oil to the pan, when the oil becomes hot add green chilli and roast
🍅transfer and add tomatoes and tamarind; quickly mix
🍅add salt and Kashmiri chilli powder; cover and cook till tomatoes turn mushy
open cook till tomatoes come together
whisk curd well
🍅 grind chilli and cumin seeds
🍅 add tomatoes; pulse
transfer
🍅heat oil and add mustard seeds, urad dal, chan dal; splutter
🍅 add cumin seeds, red chilli and curry leaves;roast and transfer
🍅transfer the tempering
🍅add coriander leaves; mix well

#andhrastyle #tomatopachadi #perugupachadi
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