OLD SCHOOL CRANBERRY SAUCE

actually I didn't grow up on homemade cranberry sauce
We used the one in the can with the ridges showing at the table

But I have a recipe that's good and flows over your turkey and dressing instead of just laying on top
It's simple and easy as all my recipes are

Recipe
12 oz fresh or frozen cranberries
1 cup brown sugar
1/2 cup granulated sugar
1 teaspoon nutmeg
1 teaspoon cinnamon
2 cup orange juice
2 tablespoons cornstarch ( slurry)

Add all ingredients together in sauce pot
Bring to boil (about 30 minutes or until berries start to burst )
Thicken with cornstarch slurry ( about 2 tablespoons)
And cook an additional 5 minutes
Let cool and enjoy!!!

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OLD SCHOOL SOUL FOOD
23501 CINCO RANCH BLVD
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OLD SCHOOL SOUL FOOD
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