Chapati is very popular in East Africa Region especially, in countries like Tanzania, Uganda, Kenya. The pan-grill bread- Chapati is made with white or all-purpose flour and are coiled up with either ghee, or oil. It is different from Indian Chapati. Let see how to make soft chapati.
BOFYA HAPA KUTAZAMA JINI YA KUTENGENEZA SAMBUSA [ Ссылка ]
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