Wedding Style Potato Masala | Aloo Curry Recipe | Potato Recipes | aloo curry recipe for rice | easy potato recipes | potato sabji recipes | mashed potato recipes | Side dish for Rice & Chapathi

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INGREDIENTS - Wedding Style Potato Masala
• Oil - As per your need
• Chana Dal - 1 TSP
• Urad Dal - 1 TSP
• Mustard Seed - 1 TSP
• Cummin Seed - 1 TSP
• Asafoetida Powder - 1/2 TSP
• Onion - 2 NOS (Chopped)
• Curry Leaves - Few
• Ginger Garlic Paste - 1 TSP
• Tomato - 2 Nos (Chopped)
• Salt - As per your taste
• Turmeric Powder - 1/2 TSP
• Red Chilli Powder - 1 TSP
• Coriander Powder - 1 TSP
• Water - As per your need
• Boiled Potato - 3 Nos (Chopped)
• Garam Masala - 1/2 TSP
• Garnish - with Coriander Leaves

Preparation Method:
• Take a kadai and add Oil - As per your need
• Add Chana Dal - 1 TSP & add Urad Dal - 1 TSP & mix it well
• Add Mustard Seed - 1 TSP & add Cummin Seed - 1 TSP & mix it well
• Add Asafoetida Powder - 1/2 TSP & add Onion - 2 NOS (Chopped) & mix it well
• Add Curry Leaves - Few & mix it well
• Add Ginger Garlic Paste - 1 TSP & mix it well
• Add Tomato - 2 Nos (Chopped) & mix it well
• Add Salt - As per your taste & mix it well
• Add Turmeric Powder - 1/2 TSP & add Red Chilli Powder - 1 TSP
• Add Coriander Powder - 1 TSP & mix it well
• Add Water - As per your need and mix it well & continue cooking for few more minutes
• Add Boiled Potato - 3 Nos (Chopped) & mix it well
• Add Garam Masala - 1/2 TSP & mix it well & continue cooking for few more minutes
• Then Garnish - with Coriander Leaves

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