Pear (Pyrus) is a genus of woody plants from the rose family (Rosaceae). The pear fruit is extremely rich in nutrients and contains all the vitamins that are necessary for the human body: A, B1, B2, C, E, P, PP, S. Pears cause the least allergies of all fruits, so medicine often recommends them to people prone to allergies as a treasure trove of essential vitamins and minerals contained in safe fruits for their health. Pear is an extremely medicinal fruit, and it is a favorite in cooking. We are now giving you a recipe for an aromatic liqueur made from ripe and sweet pears.
You will need: 1 liter of grape brandy, 1 kilogram of pears, cloves and nutmeg to your desired taste.
Collaborator on the video: Mira Ilić

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