In this video we will see how to make Mutton Kulambu in Tamil. Mutton Kuzhambu is the best gravy you can have for rice / biryani It is also an excellent side dish for chappati / roti. There are many styles of mutton gravy but the mutton gravy tamilnadu style tastes the best. The addition of the ground chettinad masala adds an unique taste and flavor to this recipe. When I was young my mom used to make chapathi or buy parotta from store and then make this delicious mutton curry at home. It was always so tasty that I preferred eating at home rather than at the hotel.

Friends do try this delicious and easy mutton kulambu at home and make this weekend an exciting weekend for your friends and family. Also I would like to hear your feedback on the recipe in the comments below.

For detailed mutton kuzhambu recipe please visit :-
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