How To Roast Pumpkin Seeds With Salt | Toasting Pumpkin Seeds
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How To Roast Pumpkin Seeds With Salt | Toasting Pumpkin Seeds

Ingredients:
Pumpkin Seeds - 1 Cup
Clarified Butter/ Ghee - 1 TSP
Salt - 2 Pinches

Method:
Heat ghee in a pan and add salt. Mix well and add pumpkin seeds. Roast well on low to medium flame till the seeds start to splutter. Switch off the flame and continue to stir for another few minutes. Transfer to a plate to let it cool down. Store in an airtight container and enjoy as a quick tasty snack.

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#pumkinseeds #roastedpumpkinseeds #pumpkinseedsnacks

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