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dhokla recipe | khaman dhokla | how to make instant khaman dhokla with detailed photo and video recipe. a popular and a traditional snack recipe made from fermented besan or chickpea flour batter. it basically originates from western india or precisely from the gujarati cuisine. the recipe is a combination of sweet and sour taste, which is generally served as a snack but can also be served as morning breakfast recipe.
dhokla recipe | khaman dhokla | how to make instant khaman dhokla with step by step photo and video recipe. gujarati cuisine recipes are known for its vegetarian recipes which are rich and flavorful. however, most of the recipes are limited or made with just besan flour or perhaps mixing with other flour. one such easy and simple snack recipe is khaman dhokla made with fermented batter and served as a side or main dish.

handvo recipe | how to make gujarati handvo recipe | mixed dal handvo with detailed photo and video recipe. a healthy and tasty mixed lentil vegetable cake recipe from the popular gujarati cuisine. it is generally prepared from lauki or bottle gourd combined with mixed lentil dough and baked till it attains cake-like texture. it is generally served with spicy green chutney for breakfast and snacks.
handvo recipe | how to make gujarati handvo recipe | mixed dal handvo with step by step photo and video recipe. gujarati cuisine has to offer myriad colourful recipes which can be easily relished for breakfast and dinner. generally, it is either prepared with besan or perhaps with a combination of lentils. one such healthy and a popular baked recipe similar to the cake recipe is vegetable based handvo recipe.

khandvi recipe | how to make gujarati khandvi in pressure cooker with detailed photo and video recipe. a popular gujarati cuisine savoury snack recipe prepared from besan or chickpea flour with butter milk / curd / yogurt and other indian spices. this favourite gujarati snack is also known as pataudi or dahivadi and in marathi it is known as suralichi vadi or patuli. khandvi recipe | how to make gujarati khandvi in pressure cooker with step by step photo and video recipe. khandvi snack is prepared with very less ingredients, but certainly a complicated process to prepare. the right consistency and thickness of besan batter play a important role in getting the desired shape of khandvi. it can also be prepared in open pan or with non-stick pan.

cheese dabeli recipe | kacchi cheese dabeli with dabeli masala with detailed photo and video recipe. a traditional street food, snack recipe from popular gujarati cuisine. it is also known as kachhi dabeli due to its origin from kutch region. cheese dabeli is an extended version of traditional gujarati dabeli recipe which basically contains dabeli masala stuffing and grated cheese as stuffing. cheese dabeli recipe | kacchi cheese dabeli with dabeli masala with step by step photo and video recipe. traditionally dabeli is prepared by stuffing sweet, savory and spicy potato based stuffing to pav or bread and spiced with green chutney and garlic red chutney. the composition is very similar to mumbai vada pav but has different unique taste of its own. after the stuffing, the pav is grilled with butter and tossed with fine sev before serving.

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