Austin, Texas Pitmaster & Chef John Bates and his crew take us through the cooking process of InterStellar BBQ's Beef Short-Ribs with Chimichurri. These Beef Ribs are available every Saturday at InterStellar BBQ in Austin, Texas.
For Pre-Orders, Merch & More Visit:
www.InterStellarBBQ.com
Video Shot & Edited by Taylor Gorman:
[ Ссылка ]
Ещё видео!