Chicken Dopiaza is one of the most popular curries found on takeaway menus across the country. And for good reason, it’s an absolute belter of a curry.
✅ Get the full recipe with all the nutrition (calories, protein, carbs and fat) here: [ Ссылка ]
'Dopiaza' literally translates to 'double onions', because they’re used twice, in separate ways in the recipe that results in a unique, layered depth of flavour which is quite simply delicious.
Get the stuff I use in this video:
⚡️ Induction hob: [ Ссылка ]
🔪 Chef knife: [ Ссылка ]
🍳 Wok: [ Ссылка ]
🧄 Garlic/ginger paste: [ Ссылка ]
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