Click on the link below to subscribe:
[ Ссылка ]
Kebab Ingredients
- Beef - 1.845 lb
- Red bell pepper - 1/2 cup
- Green Bell pepper - 1/2 cup
- Garlic - 3 cloves
- Seven spices -1 tsp
- Cayenne - 1 tsp
- Chili flakes - 1 tsp
- Tumeric - 1 tsp
- Canola oil 1 1/2 tbsps
- Salt - 1 1/2 tsps
HOW TO:
1.Soak skewers in hot water. The hot water enables the skewers not to.burn when in the oven. The skewers absorbs hot water than cold.
2. Wash and clean meat.
3. Cut meat into small sizes.
4.Cut up the vegetables (Green bell pepper, red bell pepper, onions). Process all this vegetables in the food processor, strain liquid off vegetables in a collander and set aside.
5. Process the meat in the food processor and season with the spices and vegetables. Mix in spice to the processed meat and string around soaked skewers.
6. Bake in the oven for 20 minutes at 375 degrees and it's ready.
This can be served with pita or tortilla wraps with vegetables and a sauce.
Enjoy and see you on the next video. Remember every dish is cooked with love and you can tweak the seasoning to match your personality.
Song by yevhenlokhmatov
Jollof Rice
[ Ссылка ]
#Jestivae
#kebab
#middleeasternfood
#lunch
