If you taste them you will fall in love with them. Delicious, delicate, cheesy. I'm talking about Sorrentine Gnocchi: a traditional Neapolitan dish made with home-made potato gnocchi seasoned with a simple tomato sauce, fresh basil, mozzarella, and parmesan. Baked in the oven to give a slight crispness and browning. A triumph of Mediterranean flavors!
Gnocchi alla Sorrentina is an easy recipe. You just need a little time to make potato gnocchi at home.
I advise you to make them yourself, to always have a perfect dish according to the Italian tradition.
Avoid using packaged gnocchi!
How to make homemade potato gnocchi by following the traditional Italian recipe?
All you need is: mealy potatoes, a little flour, egg, and salt
You can find the link below.
Now it's your turn, fasten your apron and start preparing one of the most famous gnocchi dishes.
If you need any advice, don't hesitate to contact me. I will be happy to help you.
Homemade potato gnocchi recipe.
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