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Japchae Recipe for the Spicy Food Lovers! Spicy Japchae Recipe

🌼 Spicy Japchae Written Recipe
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✨ In This Video…
My Knife [ Ссылка ]
My Wok [ Ссылка ]
Portable Gas Stove [ Ссылка ]

Spicy Japchae
Ingredients
8 to 9 oz Dangmyeon (Korean glass noodles) [ Ссылка ]
3 to 4 oz yubu (fried beancurd or fish cake), cut into long thin pieces
5 oz enoki mushrooms, separated by hand into bite sizes
1 small onion, sliced
2 oz carrot, julienned
1 lb soybean sprouts or beansprouts
2 oz chive, cut into 2” long pieces
1 to 2 serrano peppers, chopped (optional)

For the Sauce
2 tbsp sesame oil
3 tbsp soy sauce
3 tbsp Yondu (fermented vegetable sauce [ Ссылка ]) - you can substitute with oyster sauce, fish sauce, or Tsuyu
3 tbsp agave nectar or sugar
1/4 tsp black pepper
3 to 4 tbsp gochugaru (Korean red pepper flakes) [ Ссылка ]
2 tbsp chopped garlic
3 green onions, chopped

For the Garnish
Sesame seeds
Sesame oil

🌈 Music
Music by Public Library Commute - With Somebody - [ Ссылка ]
Music by LOVELOVELOVE - ULTRAVIOLET - [ Ссылка ]
Music by Juju B. Goode - Alright! (feat. HOHYUN) - [ Ссылка ]














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