Exquisitely prepared and presented at Red The Steakhouse, South Beach, Miami. Certified Angus Beef prime, the freshest seafood. Chops. Rack of lamb and Pasta. Chef/Partner Peter Vauthy doesn't settle. The L'Academie de Cuisine (Gaithersburg, MD) recognized that when he graduated with distinction. The diners at Red, the Steakhouse recognize it from their first bite. Peter's philosophy is simple. "We order and work with the best. If we don't have what the world says is the best, we search for it until we track it down. We don't deal with second-rate ingredients here." No wonder Red keeps racking up awards.
RED / SOUTH BEACH
119 Washington Ave.
Miami Beach, FL 33139
Reservations/Contact
+1 305.534.3688
HOURS:
Mon-Sun 6:00pm - midnight
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