Sally and I are back to show us how to make a spectacularly flamboyant cake using a painted buttercream technique. You don't have to make it rainbowy but why wouldn't you!? Hope you like it!
You will need...
A cake! - We used this recipe but across 6 x 7" tins - [ Ссылка ]
Buttercream - we used 2 times my recipe - [ Ссылка ]
Various food colour pastes/gels
Gold leaf (optional)
Meringues and sprinkles for decorations
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MERCH MERCH MERCH!: [ Ссылка ]
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MORE CAKE: [ Ссылка ]
MY TWEETS: [ Ссылка ]
MY INSTAGRAM: @cupcakejemma
CAKESTAGRAM: @crumbsanddoilies
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Crumbs & Doilies
1 Kingly Court
London
W1B 5PW
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