Herbal Teas or Tisanes are prepared as an infusion and can be made from a single herb or a blend of herbs. They can be drunk as a hot or cold enjoyable beverage or simply for the herbs’ medicinal effect. In summer in full swing, what better way to cool down than with a refreshing ICED tea.
If you'd like to explore our range of Dried Herbs, click this link:
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If you'd like to explore our range of Herbal Tea Blends, click this link: [ Ссылка ]
Let’s make one of my favourite cooling Iced Teas or Tisanes - Rosy Lemon Balm Iced Tea.
Here’s what you’ll need:
- 2 parts Dried Raspberry leaf
- 2 parts Dried Lemon Balm
- 1 part Dried Red Rose
- 1 part Dried Rosella
- 4 cups of boiling water
- Teapot
- Bottle
- Strainer
- 1x Lime or Fresh Peach Slices to serve
Here’s what to do:
1. In a bowl, mix the dried herbs together. This can then be stored in an airtight container, in a cool dark spot for future use.
2. To make Iced Tea that serves 4, place 2tbsp of the dried herb mix into a teapot and cover with 4 cups of boiling water.
3. Let it infuse for 5-10 minutes.
4. Pour straight into a bottle, and let it cool slightly before putting it in the fridge to chill.
5. Once chilled, serve in a glass with ice and couple of slices of lime.
6. If you like it a bit sweeter and fruitier add fresh peach slices or even some peach juice.
There's nothing quite like a cooling iced Tea on a hot summers day - and if it has the added herby benefits, well yummo that's a bonus!
