An absurd amount of foods you can eat on a stick. A butter sculptor. A live cow birth. You can see it all at the Minnesota State Fair.
When it began in 1854, the fair showcased agriculture and encouraged farming in the region. It has since grown into the biggest state fair in the country by daily attendance, pulling in millions of visitors for 12 days before Labor Day to test farming equipment, inspect livestock, learn about beekeeping and admire giant produce. Subscribe to The Washington Post on YouTube: [ Ссылка ]
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