Join Chef Todd Gray, Executive Chef & Co-Owner of Equinox in Washington, D.C., as he shares three easy and delicious Thanksgiving side dishes that will satisfy everyone at your table. Whether you have family members who are vegetarian, plant-based, or stick to traditional favorites, these dishes are sure to please all appetites.

Scan the QR code in the video or visit dctv.org/primetime to get the recipes!

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