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moong dal payasam recipe | paruppu payasam | pasi paruppu payasam with detailed photo and video recipe. a popular south indian style of kheer recipe made with moong dal and coconut milk. it is a traditional dessert recipe made especially for celebration feast or for the festival like makara sankranti. it is a healthy indian sweet as the sweetness is derived from the coconut milk and jaggery which makes it rich and creamy.

moong dal payasam recipe | paruppu payasam | pasi paruppu payasam with step by step photo and video recipe. payasam or kheer recipe is pretty common across india and is purpose-based sweet. in south india, kheer is typically made with the combination of lentil and jaggery giving it a healthy perspective. one such lentil based payasam is moong dal payasam or also known as pasi paruppu payasam known for its flavour and taste.

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