In part two of the five-part Cider Tasting 101 series filmed on location at Schilling Cider House in the Seattle neighborhood of Fremont, cider maker Chris Passarelli talks about sweetness and acid affect taste.
Video by Blue Fern Productions, featuring Whitewood Cider Co. Old Fangled, Bull Run Cider Gravenstein & Pear Wine, our own Grapefruit, JK'S Scrumpy Farmhouse Summer, Sonoma Cider Pear Pitchfork, ATLAS Cider Company Blackberry, and Tieton Cider Works Frost.

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