Sukhe Matar Ki Sabzi, Kulche wale chole,matra recipe, Matar ke Chatpate Chole, Peas Curry, Bengali Ghugni Chaat Ingredients Soaked dried peas (भीगी हुई मटर) - 1 cup ( 200 grams) tomatoes (टमाटर) - 2 (200 grams) Green Chillies (हरी मटर) - 2 Oil - 2 tbsp Green Coriander - 2 or 3 tbsp cumin seeds - 1/2 tsp Asfoetida (हींग) - 1/2 pinch Turmeric Powder - 1/4 tsp Coriander Powder - 1.5 tsp Red Chilli - 1/4 tsp Garam Masala - 1/4 tsp Ginger - 1 tsp (paste) Salt - 1 tsp or as per taste
