Get the full list of ingredients here:
Ingredients
• 1 loaf of cornbread, cut into 1 inch cubes
• 3 tbs olive oil butter blend
• 1 tbs fresh thyme
Method
-Heat up a skillet and add the olive oil butter blend to melt
-Add the cubed cornbread to the skillet and toast on all sides
-Sprinkle with the herbs and toss with your favorite salad
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