Watch Jamie make these mussels angry with his simple chilli and tomato arrabiata sauce! Go plain with a simple mussel broth or serve over toasted ciabatta and linguine. Flavoured with garlic, rosemary and a dash of white wine this dish is ready in minutes - the ultimate fast food and one of the most sustainable too!
For more fabulous seafood recipes check out our friend Bart Van Olphen’s channel
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Vodka Arrabiata | [ Ссылка ]
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Spaghetti Vongole | [ Ссылка ]
Romantic Mussels Pasta E Fagioli | [ Ссылка ]
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