In this video, we’re sharing the secrets to mastering a classic Chinese-style broccoli stir-fry, complete with a fail-proof and umami-rich garlic oyster sauce recipe. While we’re showcasing broccoli in this dish, feel free to get creative by using any green leafy vegetables you have on hand. After all, the true star of the show is our irresistible umami-rich sauce. Try cooking it at home and let us know what you think. Happy cooking!
See the ingredient list below for your easy reference. Hope you can recreate this yummy recipe in the comfort of your home. Happy cooking!
========
EXCITING NEWS!!
========
Fancy getting hands-on experience trying out Spice N' Pans recipes? Great news! We're collaborating with Pots and Pans Culinary Studio in Singapore, and their master trainers, specially trained by Roland, will be on-site to guide you through the learning of 10 local Chinese delights. This course is eligible for Skillsfuture credit, and their cooking studio is situated at Centrepoint. Find out more about the course at [ Ссылка ] Happy cooking!
Make 10 dishes* under the guidance of Spice N' Pans master trainers!
Fragrant Fried Rice with shrimp
Kung Pao Chicken
Trio Egg Spinach
Lo Han Zai (Buddha's Delight)
Chicken Lu Rou Fan
Scallion Oil Chicken
Singapore Style Bak Kut Teh
Teochew Steamed Fish
Hong Kong Style Chow Mein
Sweet & Sour Chicken
*recipes may be subject to change
Follow Pots and Pans:
[ Ссылка ]
======
Thanks for dropping by our channel. Please subscribe to stay tuned to our home cooking videos.
Stalk us!
Youtube: www.youtube.com/spicenpans
Facebook www.facebook.com/spicenpans/
Instagram www.instagram.com/spicenpans
TikTok www.tiktok.com/spicenpans
Website: www.spicenpans.com
Join our Facebook cooking group to interact with like-minded home cooks www.facebook.com/groups/spicenpans
Thanks for watching!
See you soon.
------------------
How to Make Restaurant-Style Stir Fry Sauce for Any Vegetables 如何制作餐馆式蔬菜炒酱 Chinese Garlic Oyster Sauce Broccoli Recipe
Serves 4 pax
INGREDIENT LIST
————
260g (9.17 oz) broccoli
4 slices young ginger
1 bulb garlic, chopped
1 tbsp fish sauce
1 tbsp oyster sauce
0.5 tsp sugar
150ml (5.07 fl oz) water
1 tbsp corn flour (cornstarch)
0.5 tbsp premium dark soy sauce
===
Don't know where to get the ingredients or don't know how they look like? See the links below.
Fish sauce [ Ссылка ]
Premium dark soy sauce [ Ссылка ]
----------
Want to buy the kitchen tools like the ones we used in the video? Check out what we found online that you might like:
Frying pan [ Ссылка ]
-----------------------------------
If you like this recipe, you might like these too:
Easiest Way to Stir Fry Chinese Mixed Vegetables | Chap Chye 快炒什锦菜 Stir Fry Vegetables Recipe
[ Ссылка ]
Two Easy Way to Stir Fry Vegetables in Chinese Style 炒芥兰 Chinese Broccoli / Kai Lan
[ Ссылка ]
Restaurant-Style Stir-Fried Vegetables w/ Dried Shrimp 虾米炒三宝 Chinese Long Bean Brinjal Okra Recipe
[ Ссылка ]
-----------------------------------
Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!
