In this video we have prepared lemon pickle recipe which is also known as preserved lemon. Lemon Pickle or Preserved Lemon Pickle Recipe is a condiment which is prepared by adding lemons and lots of other ingredients. After preparing the pickle you can directly enjoy it or you for better taste you can keep it aside and have it after one day or after few hours. In this video we have shown the instant method of preparing the lime pickle by first resting them in a boiled water. This dish doesn't include chilly powder to make the pickle spicy, but we have added chopped green chilly to get the spiciness in the pickle and a different flavor. Never store the lemon pickle in an aluminum utensil as the lemons are citrusy it releases the acid which can react with the aluminum utensil releasing hydrogen gas and in return it will spoil the pickle. And pickles stored in aluminum utensil when consumed may harm our health.
Ingredients for Boiled Lemon Pickle Recipe
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✔️ Lemons
✔️ Mustard Oil
✔️ Green Chilli
✔️ Mustard Seeds
✔️ Hing (Asafoetida powder)
✔️ Salt
Once the Preserved Lemon Recipe is ready you should store it in a air tight container mostly a glass ones. Lemon Pickle is also know by name Limbu Lonche, Nimbu Lonche, & Nimbu Achar.
