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La Coruña Street Food Delights Galician Street Eats in La Coruña
La Coruña, located in the beautiful region of Galicia in Spain, offers a delightful array of street food options that showcase its rich culinary heritage. Here are 7 street foods you might find in La Coruña:
1. Tetilla cheese: A traditional Galician cheese with a distinctive nipple shape.
2. Sardines: Freshly grilled or fried sardines.
3. Bocadillo de Calamares: Calamari sandwich, usually served with aioli or lemon.
4. Filloas: Galician-style crepes, served sweet or savory.
5. Bica: Traditional sponge cake, often enjoyed with coffee.
6. Berberechos: Galician cockles, often served steamed or in a stew.
7. Churros: Fried dough pastry, often enjoyed with hot chocolate for dipping.
Exploring the streets of La Coruña is a culinary adventure that tantalizes the senses with its vibrant array of street food offerings. From the iconic Pulpo a la Gallega, tender octopus sprinkled with paprika and drizzled with olive oil, to savory Empanadas Gallegas filled with seafood or meat, each bite tells a story of Galician tradition and flavor. Bocadillos de Calamares tempt with crispy fried squid nestled in a crusty baguette, while aromatic Churros dipped in thick hot chocolate offer a sweet indulgence. Whether savoring Pimientos de Padrón, small green peppers seared to perfection, or sampling fres hly grilled Sardines by the sea, La Coruña's street food delights promise a taste of authentic Galician cuisine, rich in history and unforgettable flavors.
00:00 intro
00:13 Tetilla cheese
02 :44 Sardines
04 :50 Bocadillo de Calamares
06 :59 Filloas
09 :22 Bica
11 :39 Berberechos
13 :15 Churros
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#la coruña
#tetilla cheese
#sardines
#bocadillo de calamares
#filloas
#bica
#berberechos
#churros
#streetfood
#street_food
