Bean Sprout Salad takes minutes to make. They are mung bean sprouts. The hot and sour sauce is so flavorful which you can use for other salads. Enjoy!
Here's my recipe of homemade chili oil (hot oil):
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and my soy bean sprout salad:
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Light soy sauce (non-GMO):
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Japanese Sauce Pan in the video:
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Ingredients:
bean sprouts, 12 oz
2 cloves of garlic
1 green onion
light soy sauce
white rice vinegar
chili oil
salt
toasted sesame seeds (optional)
Chapters
00:00 Intro
00:26 Prep Ingredients
01:26 Cooking
02:04 Mix the Salad
04:14 Plating
04:32 Eating
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