All things 'local' seems to be an increasing trend as consumers crave authentic experiences. This holds true when it comes to food as citizens are taking to community and backyard gardening in increasing numbers. Local food lends itself to artistic expression, personal health, sustainability and community building. Now is the time to have this conversation in Calgary and showcase the amazing local food scene we have here.

For the speaker session the panelists include:

• Ron Finley, Artist, Renegade Gardener and popular TED presenter, South Central Los Angeles
• Luke Kimmel, Spin Farmer of the Leaf Ninjas, Calgary
• Eliese Watson, Urban Beekeeper and owner of Backyard Bees, Calgary
• Connie DeSousa and John Jackson, Chefs/Owners Charcut Roast House, Calgary

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