HEY YA'LL!

BAKE at 350 for one hour or until your pork chops are tender to your liking!

I season with:
Tony Chachere Cajun Seasoning
Black Pepper
Garlic & onion powders
Cayenne Pepper

THIS is a healthier version of pork chops. My FAVORITE Sunday Meal is oven smothered pork chops/steaks with rice, candied yams and some type of greens.

But, THESE were VERY tasty, Less labor and healthier!

#CookingWithPork
#LouisianaCuisineMannysMom

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