What better way to start the year than with a Torani Friday!? Today I am starting the new year off with an iced, white chocolate, peppermint mocha! This one is super simple and delicious! Torani white chocolate coffee syrup along with pepper mint syrup, topped off with some whipped cream and drizzled with Torani dark chocolate and peppermint bark sauces. Totally amazing!
I hope you give this a try and I hope you love it!
I hope that your 2016 is the best ever! Remember, it can be great unless you make it that way!
Happy sipping and Happy New Year!
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