#chocolatemagiccustardcake #chocolatedesserts
Chocolate Magic Custard Cake is a very delicate and elegant cake, very easy to prepare that will definitely impress your loved ones. It is called magic because while baking this cake separates into three different layers. This chocolate version is very intense and rich, and goes perfectly with whipped cream and fresh berries.
To print the recipe check the full recipe on my blog:
[ Ссылка ]
0:00 - Intro
0:33 - Preparing the cake batter
3:20 - Folding whipped whites into yolks mixture
3:46 - Baking pan size
4:02 - Baking time
4:16 - Enjoying the results
Chocolate Magic Custard Cake
Ingredients
Makes about 9 servings
4 eggs, separated
1/2 cup (113g) butter, at room temperature
2/3 cup (135g) sugar
2 tsp (10g) vanilla extract
3/4 cup (90g) all-purpose flour
1/3 cup (40g) cocoa powder
2 cups (500 ml) milk
1/2 tsp (3g) salt
2 tbsp (30g) sugar, for egg whites
For decorating
sweetened whipped cream
fresh strawberry slices
Background music: [ Ссылка ]
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Chocolate Magic Custard Cake
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