🍳 Step-by-Step Meat & Greet BBQ Podcast BBQ Breakfast Muffins & Frittata 🥓🥑:
1️⃣ Onion Prep: Toss thinly sliced onion onto a tray, let it sizzle in the Monolith Kamado.
2️⃣ Egg Mixture: Whisk together 6 eggs, a handful of cheddar cheese, and sliced cooked baby potatoes. Season with salt & pepper for taste.
3️⃣ Sausage Patties: Remove skin casing from sausages, form into 3 juicy patties.
4️⃣ Grilling Time: Grill those patties on the Kamado. Then, pour egg mixture over the onions, give it a good stir, and sprinkle more cheese on top.
5️⃣ Patty Flip & Bacon: Time to flip the sausage patties! Add streaky bacon to the grill for that extra crisp.
6️⃣ Cook to Perfection: Once done, take of the grill and put to one side.
7️⃣ Egg & Muffin Toasting: Fry 3 more eggs to perfection and get those muffin buns toasty and warm.
8️⃣ Assemble the Muffins: Start with the bottom half of your muffin, spread on some creamy avocado, layer on a sausage patty, add a slice of cheese, crispy bacon, and top it off with a fried egg. Press down the muffin top and watch the yolk ooze.
👉 Customisation Alert!: Feel free to tweak the recipe! Swap out ingredients, add your fave veggies, or adjust quantities to suit your taste buds.
🎉 Ready to turn your breakfast into a BBQ feast? Give this a try and share your creations!
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