No hidden details! This recipe is a complete tutorial that is clear and easy to follow. Very beginner-friendly. In this video, I demonstrate all the steps from seasoning the turkey to roasting it in the oven and making the renowned giblet gravy! Please share your thoughts and insights in the comments.
*Ingredients*
One whole (young) turkey - 14lb (thawed, cleaned, dabbed dry)
*Step 1 Seasoning (underneath the skin)*
Butter (softened) - 1/2 cup
Paprika - 2 tbsp
Onion powder - 2 tsp
Garlic powder - 2 tsp
Poultry seasoning - 2 tsp
Black pepper - 2 tsp
Salt - 2 tsp or to taste
*Step 2 Seasoning (on the skin)*
Paprika - 1 tbsp
Onion powder - 1 tsp
Garlic powder - 1 tsp
Poultry seasoning - 1 tsp
Black pepper - 1 tsp
Salt - 1 tsp or to taste
*Giblet Gravy Ingredients*
Diced (cooked) giblets
Butter (softened) - 2 tbsp
Yellow onion - 1/3 cup (chopped)
Garlic - 1 tsp
Onion powder - 1/2 tsp
Garlic powder - 1/2 tsp
Poultry seasoning - 1/2 tsp
Black pepper - 1/2 tsp
Salt - 1/2 tsp or to taste
*For Garnishing*
Fresh thyme
Fried whole potatoes
Cherry tomatoes
*Timestamps*
00:00 - Intro
00:45 - dabbing the turkey dry
2:13 - seasoning the turkey's interior
5:49 - seasoning the turkey's exterior
7:54 - turkey goes into the oven
9:52 - preparing potatoes for garnishing
10:32 - turkey is ready!
10:52 - giblet gravy recipe
13:47 - final presentation of the turkey
13:57 - take a look at the inside!
14:28 - Serving and tasting the turkey! :)
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