PREP TIME: 10 MINUTES
COOK TIME: 10 MINUTES
SERVES: 5
INGREDIENTS
½ pound beef fillet
1 tbsp sesame oil
3 cloves garlic,crushed.
1 small ginger, grated.
1 cube beef seasoning
1 large carrot, sliced
1 medium green bell pepper
1 medium red onion
2 medium red chilli, chopped.
1 tbsp soy sauce
2 tbsp corn starch
1 medium Zucchini, sliced.
DIRECTION
- Pour sesame oil into a pan over medium heat then add beef fillet and stir fry for 2 minutes.
- Add crushed garlic, ginger, beef seasoning, stir and let simmer for a minute.
- Add carrots, green bell pepper, stir then add onion, red chilli, soy sauce and stir.
- Mix corn starch with water and pour mixture into the sauce and stir.
- Add zucchini, stir and let simmer for a minute.
- Beef sauce is ready.
